homemade bagels

Homemade bagels and Aritisan baking at Fred’s Chicago


pizza by the meter

• Artisan Pizza •

Made from 100 % king Arthur Flour our dough is kneaded and Fermented in the true Neapolitan style. Our mozzarella is homemade and our tomato source imports directly from the san marzano valley.   The Olive oil is Monini made from 100 % Italian olives Spoleto Italy.pizza bianco alla roma

This entry was posted on Wednesday, March 11th, 2009 at 9:05 pm and is filed under menu's. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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